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Lifestyle

What is American Riviera Orchard, Meghan’s new lifestyle brand?

Jams, cookbooks and cutlery are all part of the Duchess of Sussex's latest bid to rebrand following a string of disappointing ventures with Spotify and Netflix.

Food and Drink

A procrastinator’s guide to a romantic Valentine’s Day dinner

What’s the most romantic meal to serve this Valentine’s Day? Euronews Culture delved into the science of seduction to recommend a full menu for all you last-minute lovers out there.

13 February 2024

Food and Drink

Zero-waste cooking: Some tips on how to get started

New to the low-waste lifestyle? Here are some tips on how to start, and some social media accounts that can inspire you along the way.

Culture news

'Godfather' of avocado toast Bill Granger dies aged 54

Renowned Australian chef, food writer, and the 'godfather of avocado toast' Bill Granger has died, aged 54.

27 December 2023

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Food and Drink

10 must-follow foodie accounts to elevate your cooking skills

As more food enthusiasts turn to Instagram Reels, TikTok, and YouTube for quick and visually appealing recipe videos, here are some top-tier accounts you should be following for mouth-watering tips.

21 December 2023

France

French producers find alternatives to producing foie gras

Foie gras, one of the star products of Christmas, divides the French. There are those who cannot live without it and those who have stopped consuming it due to the animal abuse that its production entails.

12 December 2023

The Dialogue

Chef Surender Mohan: sharing India’s culinary heritage

In partnership with Media City

Guy Shone and The Dialogue met with Surender Mohan, Executive Chef at Jamavar restaurants, to discuss his passion for cooking, from his childhood in India, to international recognition with a Guide Michelin star.

9 December 2023

Partner content

Flavours of Kerala - A marination of Spices and Cultures

Partner content presented by Kerala Tourism

With so much on offer, visitors are spoilt for choice. Every day you spend in this savoury state is a gastronomical delight.

6 December 2023

Explore

Discover Azerbaijan's fairytale landscapes and flavours

In partnership with Azerbaijan Tourism Board

In this episode of Explore, we go on a walking adventure in the beautiful countryside to uncover one of Azerbaijan’s finest local products: Caucasian mountain honey.

20 November 2023

Israel

Tel Aviv cooking school becomes humanitarian hub for displaced

In the aftermath of Hamas' brutal 7 October attack on Israel, a cooking school near Tel Aviv has taken on a new role as a humanitarian hub for the hundreds displaced.

13 November 2023

Explore

Estonia: A hidden delight for a gastronomic adventure

In partnership with Visit Estonia

What do you know about Estonian food? For most people, the answer is not a lot.

6 November 2023

Food and Drink

I dined at the UK's first air fryer restaurant: Here's how it went

Nathan Anthony joined forces with eBay to create the UK's first-ever pop-up restaurant exclusively serving dishes made from refurbished air fryers.

The Star Ingredient

Ethiopian entrepreneur revives teff farming for ancestral heritage

Teff is the star ingredient of Ethiopian cuisine, yet this grain is also a victim of biopiracy- the unethical exploitation of indigenous knowledge and biological resources. In this episode, we meet Yonas Alemu, a man who is committed to inverting this trend by modernizing teff production.

29 September 2023

Qatar 365

Qatar 365: Discover the region's mouthwatering cuisine

In partnership with Media City

How did Qatari dishes become local, and how have they evolved through trade with other nations? Euronews went to the Zekreet Peninsula in western Qatar to find out

Qatar 365

Feast your eyes on Qatar’s ample collection of world cuisines

In partnership with Media City

Every taste is catered for in Doha. In this episode, we’ll ‘dig in’ to all the different types of food available in Qatar. It really is a melting pot of multicultural cuisine.

Food and Drink

How microbial protein is shaping food production on Earth and in space

Finnish foodtech firm Solar Foods makes microbial protein using just hydrogen, CO2 and electricity. Could it help astronauts get to Mars?

Destinations

I got a taste of Cappadocia’s millennia-old food traditions

Eating has historically been both a pleasure and a peril in Cappadocia.

Health news

Gas stoves can emit chemical linked to blood cancers, study finds

Home cookers raise levels of benzene, a chemical linked to a risk of cancers of the blood cells, to well above "health benchmarks".

Destinations

How to escape the crowds on wild eastern Crete

While tourists tend to favour the west of Crete, the eastern side offers farm-to-fork experiences, wild hikes and boat trips on traditional fishing caïques.

Food and Drink

Artificial cooking: How a robot is learning to become a salad chef

Researchers from the University of Cambridge have programmed their robotic chef to learn eight simple salad recipes - just by demonstrating how they were done. The new AI cook even proposed a recipe of his own...